Recipe: Agathi Poo(Sesbania grandiflora) Soup!

Agathi Poo (Sesbania grandiflora) from our Garden

Ingredients - For 4 Servings:

• Agathi Poo Petals (As Available) - Max 1 Handfull - Chopped
• Onion (Medium Size)- 1 No Finely Chopped
• Tomato (Medium Size) - 2 Nos Finely Chopped
• Paasi Parupu (Moong Dal) - 1 Handfull
• Curry Leaves & Corriander Leaves - 1 Handfull Finely Chopped
• Red Chilly  - 2 Nos ( Medium Size) 
• Pepper and Salt - As Required

Preparation:

• Add all the ingredients in a Pressure Cooker
• Add 800 ml of water to it
• Cook for 4 whistles & switch off the stove
• Add Salt & Pepper as preferred 
• Mix it properly and serve in a bowl & spoon

*No oil is used - Use Spices and Salt conservatively 

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With Love,
Vinoth Kumar V S,

+91 95978 50102